This takes 8 hrs. in a crockpot on LOW or if you are in a hurry boil the veggies for 10 min. and then put in the crock pot on HI.
6-8 med. potatoes cubed (I like red potatoes)
1-2 cups cubed squash (optional)
1 cup carrots
1/2 cup diced onion
1 can black beans drained and rinsed
1 small can corn
1/2-1 lb. bacon crumbles
Cream of Chicken soup (Family Size) plus one small can on hand just in case its to runny
Water (1/2 the family size can of soup) if you use the speedy method use your veggie water.
1 TBSP McCormick's Southwest seasoning
Add all ingredients into the crock pot and simmer till veggies are cooked through.
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